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Address Location

8208 107 St NW, Edmonton, AB T6E 6P4

Phone Number

Our Menu

Appetizers (Veg)

Mashed potato patties with spices, deep fried

Amritsar special Tandoori Aloo kulcha served with chickpea curry

Punjab’s delicacy, Deep fried bread served with chickpea curry

Patties made of lightly spiced fresh spinach, peas & potatoes

Crispy fritters made with mix blend of spinach, potatoes, onion, herbs and spices

Crispy marinated paneer fritters coated

Indian cottage cheese marinated in homemade spices and hung curd, cooked in clay oven

Triangular pastry sheet stuffed with spiced potatoes and peas, deep fried to golden brown perfection

Soya chaap marinated in chef’s special marination and cooked in clay oven

Appetizers Non-Veg Chicken

Crispy chicken pieces, seasoned with signature blend of spices

-spiced ground chicken molded onto skewers and roasted in clay oven

Tender chunks of chicken marinated in yogurt and spices, grilled to perfection in clay oven

-Choose your flavor (Buttery garlic/ OG BBQ/ Chatkhara Hot/ Tandoori)

-spiced ground chicken molded onto skewers and roasted in clay oven

Tender chunks of chicken infused with all creamy goodness

Juicy chicken marinated in a blend of yogurt and tandoori spices, roasted in a traditional clay oven for smoky flavors

Appetizers Non-Veg FISH (sea food)

Deliciously spiced fish chunks, coated in a crispy gram flour batter, and fried to golden perfection

Tender Fish marinated in aromatic spices, skewered and grilled to smoky perfection.

Appetizers Non-Veg Prawn (sea food)

tender prawns marinated in a tangy blend of pickling spices, grilled to perfection offering a zesty twist.

Plump prawns sauteed with fragrant garlic, butter, and a hint of lemon

Appetizers Non-Veg Mutton/ Lamb

Spiced ground mutton, molded onto skewers and grilled to perfection

Indo Chinese

Stir fried rice with chicken

Noodles tossed with fresh veggies and tender chicken pieces

Ginger, garlic, onion, green pepper, red pepper, green onion, soy sauce

Deep fried momos tossed with bell pepper, onion and homemade indo-chinese sauce

French fries tossed with homemade indo-chinese sauce topped with sesame seeds

Golden cylindrical shaped rolls filled with shredded vegetables, served with sweet and sour sauce

Crispy cauliflower florets tossed in slightly tangy, spicy and sweet mango sauce made in-house

Stir fried rice with veggies

Noodles tossed with fresh veggies and sauce in Hakka style

Main Course Vegetarian

Cauliflower florets and potatoes with fresh ginger, garlic, onion and tomatoes.

Tandoor roasted eggplant, minced and infused with fresh tomato, ginger, garlic, and cilantro

Okra tossed in fresh onions and tomatoes with home made spices

Chickpea cooked with onion, tomato, ginger and spices

-Black lentils slow-cooked overnight with tomatoes, butter and cream

Mix blend of lentils or yellow lentils topped with a melody of cumin seeds and fresh tomatoes and onion in clarified butter

Paneer and potato balls cooked in buttery/ creamy onion sauce *Has nuts (cashew and melon seeds) and raisin

Mixed vegetables cooked in creamy onion and rich tomato gravy

Main Course Paneer

Indian cottage cheese cooked with onion, bell pepper, herbs and spices in tomato and onion based gravy

Freshly chopped spinach cooked in onion based gravy with butter and cream

Indian cottage cheese cooked in smoky tomato and onion based gravy with grated paneer

Indian cottage cheese cooked in creamy, buttery tomato based gravy

Indian cottage cheese cooked in creamy onion and tomato based gravy

Main Course Chicken

Home style chicken curry cooked with aromatic spices

Clay oven roasted chicken with sliced bell peppers and chatkhara’s butter sauce

Boneless chicken marinated in yogurt,chargrilled in clay oven & simmered in rich tomato based gravy

Chicken pieces/ Bone in chicken cooked with bell peppers, onions and in tomato and onion based gravy

Pureed spinach cooked with chicken and spices

Clay oven roasted boneless chicken cubes cooked in velvety tomato and butter based gravy

Main Course Lamb/Goat

Slow cooked lamb infused with selection of spices in tomato and onion based gravy

Basa cooked with spices in traditional curry sauce

Basa cooked with bay leaves, crushed spices and coconut milk

Shrimp cooked with exotic spices and coconut milk

Goat pieces cooked with aromatic spices in onion and tomato based gravy

Lamb pieces cooked with aromatic spices in onion and tomato based gravy

Lamb pieces cooked with bell peppers, onions and in tomato and onion based gravy

Bone in mutton cooked in fennel flavoured Kashmiri gravy

Chatkhara Chaat Corner

Crispy aloo tikki patty flavored with spices and topped with yogurt and chutneys

Crispy aloo tikki patty served with spicy and tangy chickpeas gravy along with green and sweet chutney drizzled on top

Combination of bhalla and papri chaat

Bhalla served with sweet creamy yogurt and chutneys

Combination of bhalla and papri chaat

Crunchy puffs served with spiced potato filling and flavored water

Crispy fried crackers topped with yogurt, boiled potatoes, sweet and mint chutney

Crunchy samosa flavored with spices and topped with yogurt and chutneys

Crunchy samosa served with spicy and tangy chickpeas gravy along with mint and sweet chutney drizzled on top

Punjab’s delicacy, Deep fried bread served with chickpea curry

Amritsar special Tandoori Aloo kulcha served with chickpea curry

Indian cottage cheese marinated in homemade spices and hung curd, cooked in clay oven

Soya chaap marinated in chef’s special marination and cooked in clay oven

Mashed potato patties with spices, deep fried

Crispy fritters made with mix blend of spinach, potatoes, onion, herbs and spices

Crispy marinated paneer fritters coated

Patties made of lightly spiced fresh spinach, peas & potatoes

Dumplings stuffed with lightly spiced vegetables and veggie ground

Triangular pastry sheet stuffed with spiced potatoes and peas, deep fried to golden brown perfection

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